As you may have seen in Saturday’s post, we are now a household in isolation thanks to Covid. So I … More
If we were having coffee…or even a cup of tea…we would in fact be sipping some sparkling water with lime … More
I do enjoy my Wednesdays. The mid week blues are banished as I don’t work on this day. Some Wednesdays … More
ng coffee…or even a cup of tea…we would be sitting on this lovely winter’s day, we would be enjoying some Earl Grey tea and a piece of cake I made this morning. I would tell you I saw the first narcissus underneath the gingko tree in the Botanic Gardens this morning. You smile.
Whenever I start writing a small pleasures post, I start with looking at what photos I have taken during the week. Sometimes they inspire, sometimes there isn’t a lot to report. This week there were lots of small pleasures, including three days of holiday.
orthern hemisphere is thinking of salads and strawberries, those of us who live down under are thinking of soups and stews. As we approach the shortest day, and several more weeks until I can walk to work in morning light, our minds turn to those comfort foods that also bring smiles to our faces.
Here we are, half way through March already. As I mentioned on Saturday, you can really feel autumn is at … More
I mentioned on Monday that I am taking some time off work – two weeks to be exact. Being at home means more time for reading (actually have two books on the go for the first time in ages), time to do some clutter clearing (I was very pleased with the results of reorganising the herbs and spices today), doing a new jigsaw, listening to podcasts and going for walks. I’ve also been browsing cookbooks, seeking ideas and inspiration now I have a bit more time to try things out
On Saturday night, the government announced that all of New Zealand, except Auckland, is going back up to Covid-alert Level 2. Auckland is now at Level 3, after more community outbreaks in the south of the city.
Summer continues, with more sunny days, blue skies…and the odd bits of rain, which is of course great for the … More