What’s on my plate: lamb and feta meatballs

After seeing Ottolenghi in conversation on Friday last week, I had to feature one of his recipes in this months … More

This week’s small pleasures #313

What a glorious sunny summer day it has been! Unfortunately I was at work, but am at least enjoying the … More

Where to start about this past week? Covid cases on the rise in New Zealand, the squatters are still at … More

This week saw sunshine, spring and a trip to Christchurch. We flew down on Friday morning and back on Sunday, … More

Well, almost wordless….a bit of information about things I have had for lunch recently working from home. Enjoy! You can … More

It is the last day of August, and as the calendar ticks over tomorrow to the 1st September, we properly see us enter spring.

This past week saw me travel to Hawke’s Bay, eat some good food, enjoy some sunshine and spend a lot … More

This weekend saw us fly over The Ditch (as the Tasman Sea is affectionately known) for a mini break to Melbourne.

If we were having coffee…or even a cup of tea…you would say you popped round to cheer me up as I have a cold.

Hi and welcome to the first of an occasional series, This weeks eats in which I highlight a few good … More