When I start to put my weekly list of small pleasures together, I often forget those little things that bring … More
Tag: eating
This week’s small pleasures #289
This past week has seen Matariki, Swedish Midsummer and some world events that don’t belong in a small pleasures post. … More
What’s on your plate: the first day of December
I may be a little early this month, but with Wednesday being my non-working day, it is a good opportunity … More
A seat at the table: Noble Rot Wine Bar
It is time for another post in the occasional series about eating out. It was my birthday on Saturday as … More
If we were having coffee…or even a cup of tea…
ng coffee…or even a cup of tea…we would be sitting on this lovely winter’s day, we would be enjoying some Earl Grey tea and a piece of cake I made this morning. I would tell you I saw the first narcissus underneath the gingko tree in the Botanic Gardens this morning. You smile.
This week’s small pleasures #236
Today (Monday 7 June) is a public holiday in New Zealand.
This week’s small pleasures #235
Some weeks are better than others, and what with not feeling particularly well at the start, and then some pretty miserable weather at the end, it wasn’t the best week.
This week’s small pleasures #229
In a week that saw the opening of the Trans Tasman bubble, the death at far too early an age … More
If we were having coffee…or even a cup of tea…
If we were having coffee…or even a cup of tea…we would talk about Friday morning’s offshore earthquakes – a 7.1 at East Cape which was felt across the country (and which woke me up), and a 7.4 and 8.1 in the Kermadec Islands.
Words on Wednesday: in the kitchen
I mentioned on Monday that I am taking some time off work – two weeks to be exact. Being at home means more time for reading (actually have two books on the go for the first time in ages), time to do some clutter clearing (I was very pleased with the results of reorganising the herbs and spices today), doing a new jigsaw, listening to podcasts and going for walks. I’ve also been browsing cookbooks, seeking ideas and inspiration now I have a bit more time to try things out