Since I haven’t been able to be in the kitchen recently, this month I am sharing our latest dining experience … More
Category: What's on your plate
What’s on your plate: May
Autumn is well and truly here in the kitchen. The crisp leaves of summer are replaced with the dark greens … More
What’s on your plate: April
The lush green of summer has turned to yellow, orange and brown, the spice jars are down from the shelf, … More
What’s on your plate: March
I love pasta. Whenever I get a new cook book, it is highly likely that the first thing I will … More
What’s on my plate: lamb and feta meatballs
After seeing Ottolenghi in conversation on Friday last week, I had to feature one of his recipes in this months … More
What’s on my plate: Pacifica
Knowing we were returning to Napier at the end of December, I got online early and booked a table at … More
Thistles and Kiwis 