What’s on your plate: June

Deciding what to cook and eat on a daily basis can sometimes be a bit of a challenge as I … More

What’s on your plate: May

Regular readers will remember the gorgeous blue skies we had here at the weekend. Today, after a dry start, the … More

If we were having coffee…or even a cup of tea…I would offer you a homemade Anzac biscuit with Monk’s Blend … More

On Tuesday evening, we headed over to Noble Rot Wine Bar for one of their special evenings of wine tasting … More

I grew up watching the sci-fi series Dr Who, and while I had no desire ever to meet Daleks or … More

If we were having coffee…or even a cup of tea…we would be sitting outside in the garden and marvelling at … More

As regular readers know, I enjoy pottering about in the kitchen. Chopping onions, peeling carrots and stirring things is all … More

The removal men came on Tuesday morning, swiftly carrying all our stuff out to the van and unloading it at … More

As regular readers are aware, we get a vegetable delivery (almost) every week. While often there are crisp salads that … More

If we were having coffee…or even a cup of tea…we would agree it is so nice to catch up after … More