What’s on my plate: July

As we were away for the weekend, and with yesterday being my last French lesson of this term, (when dinner … More

Words on Wednesday

As I mentioned in Monday’s post, we got a spaghetti squash in our vegetable box delivery. I looked at this … More

Regular readers will remember the gorgeous blue skies we had here at the weekend. Today, after a dry start, the … More

I grew up watching the sci-fi series Dr Who, and while I had no desire ever to meet Daleks or … More

As I gradually get used to the new kitchen, I’m gradually also getting my cooking mojo back again. Cooking for … More

Regular readers may be imagine that we only eat pasta in this house, or at least eat it a lot … More

Just before I started to put this post together, I read Deb’s post about chorizo and just had to laugh … More

For us in the Southern Hemisphere, January means summer, holidays and all the wonderful produce around at this time of … More

The sky is blue, the sun is shining, the weeding is done, the pantry tidied up and the shelves in … More

Regular readers will know how much I enjoy food. Eating, reading about it, cooking, listening to podcasts, watching YouTube demonstrations … More